Job Description

Job IntroductionThe world-famous Royal Botanic Garden Edinburgh have a fantastic permanent opportunity for a Sous Chef to join a unique sanctuary where truly magical events flourish. Set in 70 acres of abundant gardens, it commands panoramic views of the city skyline including Edinburgh Castle. Just a mile north of the city centre, it's a treasure trove of natural wonders dating back more than 350 years.We are looking for an experienced Sous Chef who has experience of both a retail cafxc3xa9 environment as well as plated service to support the refinement and development of spaces at the Royal Botanic Garden. The primary responsibilities of the Head Chef are to support the Executive Chef with the day to day operation of the John Hope Gateway Cafxc3xa9, Arboretum Suite, Mobile Units and Events food delivery, ensuring that compliance standards are met as well as the creation and innovation of the menus across the site.What you'll do

• Ensure compliance with hygiene, safety, cleanliness, and food safety regulations, including allergen protocols, food labelling, and proper storage in accordance with Health & Safety laws.
• Deliver meals and services promptly, meeting company standards and client expectations, while adhering to preparation and presentation methods within budget constraints.
• Assist in menu preparation, maintain positive employee relations, and ensure accurate record-keeping for temperature checks and documentation.
• Conduct monthly stock checks, manage stock ordering, and maintain cost efficiency while adhering to company policies for stock rotation and pricing.
• Ensure kitchen equipment is in good working order, follow food transportation protocols, and maintain compliance with COSHH and company uniform standards.
• Support the Head Chef in training and mentoring the kitchen team, managing labour costs, and controlling food ordering and stock.
• Plan and coordinate seasonal menus, using local and seasonal produce, while ensuring all food safety and health & safety documentation is reviewed and up to date.

What you bringEssential

• Previous experience as a Sous Chef
• Ability to work 5 over 7 with flexibility for evening's to support with events
• Menu development, planning, rotations incorporating seasonality
• Ability to plan and cost a menu accurately
• Excellent culinary skills with a flair for innovation and creativity
• Valid intermediate food hygiene certificate
• Strong leadership skills
• Intermediate Food Hygiene

Desirable

• IOSH
• Use of budgeting and menu planning tools
• Advanced Food Hygiene

What we offer:Working with Heritage Portfolio is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way. In addition, we offer:

• A salary of up to xc2xa332,000
• Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement.
• The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family) and/or the prepayment cashback card.
• A Death-in-Service benefit for colleagues who pass away whilst employed by Sodexo
• Flexible and dynamic work environment

• Access to ongoing training and development programs
• Countless opportunities to grow within the company.

Ready to be part of something greater? Apply today!We're a Disability Confident Leader employer. We're committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.Attached documentsSalary Up to xc2xa332,000 pa + excellent benefits
Frequency Annual
Job Reference SDX/TP/250833/SL
Contract Type Permanent - Full Time
Closing Date 07 March, 2025
Job Category Chefs
Business Unit UK Sodexo Live
Location Edinburgh, United Kingdom
Posted on 21 February, 2025

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