Sous Chef
Job Description
Currently in a Sous Chef or high level CDP role? Love working with quality fresh ingredients? Want a better work life balance? This is for you.
The Offer
Starting salary of \xc2\xa330,000 - \xc2\xa334,000 DOE
No splits
Paid Breaks
50% discount across all food/drink and accomodation (for you and 6 people)
2 days off back to back
Access to discounts platform for 1000s of High Street brands
Funded development courses and career planning
The What and Where
The brand are well established with over 50 sites in the North West and an emphasis on genuine Northern hospitality with great food.
The site has all the bells and whistles of a modern kitchen and service environment but retains that country pub feel. Offering a fresh food menu of british classics done exceptionally well, they are a high volume site with great opportunites to make your mark. Located 10 minutes from Chester the venue has free parking and is accesible from Manchester and Liverpool areas.
The Who
We are looking for experienced operators that understand high volume sites and are exceptional team players.
You will be:
Skilled in kitchen operations
Great at communicating and motivating your team
Have a solid understanding of profit and team management
Passionate about the industry and have unwavering committment to quality
Sound like you? Apply today or drop me a message for more info.
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Job Detail
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Job IdJD3005451
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:£34000 per year
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Employment StatusPermanent
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Job LocationChester, United Kingdom
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EducationNot mentioned