Handling (pork) meat/ raw food products within a production line environment, cutting, slicing, packing and boxing. Follow standard operating procedures and work instructions. Ensure compliance with statutory requirements for food safety and health & safety within all areas of work. General housekeeping duties. Experience an advantage but full training will be provided. Ability to work as part of a team with self-motivation and initiative. Good communication skills High level of manual dexterity. Willingness to work in various temperature zones Job Types: Permanent, Full-time Salary: \xc2\xa39.00-\xc2\xa310.00 per hour Benefits:
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