Kitchen Staff
Job Description
Responsibilities:
- Assist in food preparation and cooking under the supervision of the kitchen manager
- Maintain a clean and organized work area, including proper storage and labeling of ingredients.
- Adhere to food safety and sanitation standards to ensure a safe dining experience for customers.
- Assist in receiving and storing deliveries, rotating stock, and monitoring inventory levels.
- Collaborate with other kitchen team members to ensure efficient workflow and timely service.
- Assist with dishwashing and cleaning duties as needed. No Experience Required Flexibility to work various shifts, including evenings, weekends, and holidays. If you are passionate about food and enjoy working in a dynamic team environment, we invite you to join our kitchen team. We offer competitive pay rates, opportunities for growth within the company, and a positive work culture. Apply now to become a valuable member of our kitchen team! Job Types: Part-time, Full-time
Part-time hours: 20 per week Salary: From \xc2\xa310.42 per hour Benefits:
- Discounted or free food
- Employee discount
- Flexitime
- English not required
- 8 hour shift
- Flexitime
- Monday to Friday
- Weekend availability
- Loyalty bonus
- Performance bonus
- Yearly bonus
- Bangor: reliably commute or plan to relocate before starting work (preferred)
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Job Detail
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Job IdJD3011098
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCaernarfon, United Kingdom
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EducationNot mentioned