Job Description

Job Summary

We are seeking a dedicated and enthusiastic Kitchen Assistant to join our culinary team. The ideal candidate will play a vital role in supporting the kitchen staff by assisting with srock delivery, maintaining cleanliness, and ensuring that all food safety standards are met. This position is perfect for individuals who are motivated and eager to learn in a fast-paced environment.

Duties

Support the head chef and kitchen staff with various culinary tasks, ensuring efficient workflow. Maintain cleanliness and organisation of the premises, including washing dishes, cleaning surfaces, and disposing of waste properly. Follow food safety guidelines to ensure that all food is delivere, prepared and stored safely. preparing For the days trade and serve customers for afternoon sales Participate in inventory management by checking stock levels and reporting shortages to management Collaborate with team members to ensure high-quality meal preparation and presentation.

Skills

Previous experience in a catering or restaurant environment is advantageous but not essential. Knowledge of food safety practices and regulations is preferred But training will be given Strong organisational skills with the ability to multitask effectively in a busy kitchen setting. Excellent communication skills to work collaboratively within a team. Ability to follow instructions accurately and maintain high standards of cleanliness.
Join us as a Kitchen Assistant where you can develop your culinary skills while contributing to a dynamic team!

Job Types: Full-time, Part-time

Pay: 12.43-12.73 per hour

Expected hours: 20 per week

Additional pay:

Bonus scheme Tips
Benefits:

Company events Company pension Discounted or free food Employee discount Free parking Store discount
Schedule:

Day shift Monday to Friday Weekend availability
Work Location: In person