Job Description

Overview

We are seeking a talented and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess a strong background in food preparation and culinary arts, with a commitment to maintaining the highest standards of food safety and quality. As the Head Chef, you will play a pivotal role within our established Restaurant and be the driving force to take us to the next level.

Responsibilities

Oversee all kitchen operations, ensuring the highest standards of food safety and hygiene are maintained. Develop and help design innovative specials and menu items that reflect current culinary trends while catering to our clientele's preferences. follow Company guidelines and recipes for current staple menu items. Manage food preparation processes, ensuring consistency and quality in every dish served. Lead, mentor, and train kitchen staff, fostering a collaborative and motivated team environment. Monitor inventory levels, ordering supplies as necessary to maintain optimal stock levels. Display positive knowledge of portion and waste control. Ensure compliance with health and safety regulations within the kitchen. Collaborate with front-of-house staff to ensure seamless service delivery. Maintain effective communication within the team to enhance workflow efficiency.

Experience

Proven experience as a Head Chef or similar role in a fast-paced restaurant environment. Strong knowledge of culinary techniques and food safety practices. Demonstrated ability to manage a team effectively while fostering a positive work culture. Excellent organisational skills with an eye for detail in both food presentation and kitchen operations. A passion for hospitality and creating memorable dining experiences for guests.
If you are ready to take on this exciting challenge and lead our kitchen team to new heights, we invite you to apply for the Head Chef position.

Job Types: Full-time, Permanent

Expected hours: No less than 40 per week

Additional pay:

Tips
Benefits:

Company pension Discounted or free food Employee discount
Schedule:

Day shift Night shift Weekend availability
Work Location: In person

Expected start date: 05/05/2025