Job Description

HEAD CHEF WANTED

Location: Edgware / Stanmore, London

Start Date: June-July 2025

Salary: Starting from 38,000 per annum (negotiable based on experience, with salary review after 6 months)

A brand-new, dynamic Pan-Asian and Modern Indian fusion restaurant is launching this summer in Edgware/Stanmore -- and we're looking for a passionate, skilled, and creative Head Chef to bring this bold vision to life.

We're not about traditional menus.

Our concept blends authentic Asian dishes with a vibrant Indian twist -- creating a menu full of unexpected fusions, bold flavours, and beautifully plated dishes in a stylish setting with a buzzing atmosphere, live DJ nights, and fresh energy.

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A Fantastic Opportunity

This is the perfect role for a forward-thinking chef ready to lead a new culinary adventure.

You'll have full creative control to design the kitchen, menu, and team from scratch -- and grow as the brand grows.

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Menu Style:

Modern Sushi Rolls with Indian fillings Thai Curries reimagined with Indian spices Korean Fried Rice with Indian masala Grilled Skewers with Pan-Asian marinades Contemporary Pan-Asian Small Plates Different Types of Noodles with Indian and Asian Flavours Black Bean Inspired Dishes with Indian Twists Dim Sums and Momos (including Paneer-Filled Momos) Bold, creative Indian-Asian fusion desserts
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Key Responsibilities:

Design and deliver a standout Pan-Asian x Modern Indian menu Lead and manage all kitchen operations Build, train, and motivate the kitchen team Maintain high food safety and hygiene standards (UK regs) Control stock, wastage, and kitchen costs Stay cool under pressure during busy services Work closely with the founders to grow and refine the concept
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Who We're Looking For:

Must already have the legal right to work in the UK (Please only apply if you have UK work rights -- sponsorship available from early 2026) Previous Head Chef or strong Sous Chef experience in the UK Strong foundation in Pan-Asian cuisine (Thai, Japanese, Korean, etc.) and confident with Modern Indian cooking Passion for creativity and presentation Organised, reliable, and a natural team leader Knowledge of food safety and allergen management
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What We Offer:

Starting salary from 39,000+ (based on experience) Salary review after 6 months Full creative freedom to develop the menu and kitchen culture Exciting long-term growth opportunities (including future sponsorship options) A dynamic, supportive environment where your ideas matter
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Ready to lead something exciting and different?

This is your chance to build and lead one of North West London's most unique new kitchens.

Apply now and let's create something amazing together.

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Job Type: Full-time

Pay: 39,000.00 - 40,000.00 per year

Additional pay:

Bonus scheme
Benefits:

Company pension Employee discount
Schedule:

8-10 hour shifts Day shifts Holidays Overtime opportunities
Experience:

Head Chef: 2 years (required)
Job Type: Full-time

Pay: 38,000.00-39,008.00 per year

Additional pay:

Bonus scheme
Benefits:

Company pension Discounted or free food Employee discount Free parking Store discount
Schedule:

10 hour shift 8 hour shift Day shift Holidays Overtime
Experience:

Head chef: 2 years (preferred)
Work Location: In person

Reference ID: Head Chef
Expected start date: 01/06/2025