is a Korean cafe and cultural space on Ormeau Road. We serve carefully prepared Korean dishes in a relaxed, welcoming setting, while offering an environment where guests can also engage with Korean culture in meaningful ways.
We're looking for a
Front of House & Events Coordinator
who enjoys creating thoughtful guest experiences--from excellent service at the counter to helping shape the energy of the space through events and everyday interactions. You'll be part of a small team that values professionalism, respect, and the spirit of hospitality.
Key Responsibilities
Provide warm, attentive service for both dine-in and takeaway customers
Take and process orders accurately, including handling delivery/collection platforms
Share knowledge of the menu and help introduce guests to Korean dishes and dining customs
Maintain a clean, organised, and welcoming service area
Assist in hosting and supporting
small cultural events, tastings, and workshops
Gather and help respond to guest feedback to improve service
Support daily cafe operations in coordination with kitchen and team members
Help create a consistent, thoughtful atmosphere that reflects the essence of
Korean hospitality and food culture
What We're Looking For
Experience in cafe, hospitality, or customer-facing roles
Friendly and dependable, with a strong sense of care and attention to detail
Organised, adaptable, and committed to a high standard of service
Curious and open to learning more about
Korean food and culture
Comfortable working both independently and as part of a close-knit team
Professional and calm under pressure, especially during busy service times
What We Offer
Training in Korean cuisine and service style
A supportive, respectful work environment
Opportunities to help shape a unique food and culture space in Belfast
Flexibility in scheduling and room to contribute creatively
The chance to be part of a new kind of cafe experience--where
Korean food and culture are shared with care
Please send your CV and a brief cover letter outlining your experience and interest in Korean cuisine and culture.
Job Types: Full-time, Part-time
Pay: 12.50 per hour
Expected hours: 20 - 40 per week
Benefits:
Discounted or free food
Employee discount
Schedule:
Weekend availability
Application question(s):
Our space brings together great food, warm service, and cultural experiences.
Is there anything about food, hospitality, or culture--Korean or otherwise--that you're especially curious about, enjoy, or have experience with?
What interested you in applying for this role and being part of this kind of environment
Work Location: In person
Reference ID: PT2501
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