Job Description

Celebrity Indian Restaurant is committed to providing excellent customer service to the dinners and serve delicious array of Indian cuisine by using only the freshest and carefully selected ingredients from across the Indian sub-continent. We value our staffs and committed to maintain an environment where the staffs can work as a team to deliver the best experience to the dinners.

We are looking for experienced and skilled Executive Chefs for three positions to help steer our restaurant's growth. The ideal candidate for this position must have previous leadership experience in a similar role, and have a solid understanding of modern cooking styles and gourmet cuisine.

Responsibilities:

- Food preparation of high volume including desserts.

- Ensuring health and safety regulations are strictly observed.

- The presentation and serving of meals and other refreshments.

- Ensure premises and equipment is maintained at a high level of cleanliness.

- Carry out general kitchen duties when required to maintain the departments.

- Design of menus with the Head Chef.

- Monitor inventory levels and order supplies as needed

- You will be required to provide catering for weekend and evening functions, and this will also include school holidays.

Qualifications:
- Proven experience as a Chef or in a similar role
- Strong leadership skills, with the ability to effectively manage a team
- Extensive knowledge of food preparation techniques and culinary trends
- Excellent cooking skills, with the ability to create delicious and visually appealing dishes
- Familiarity with restaurant operations and the ability to work in a fast-paced environment
- Knowledge of food safety regulations and best practices
- Strong communication skills, both verbal and written
- Ability to work flexible hours, including evenings, weekends, and holidays

If you are passionate about creating exceptional culinary experiences, have strong leadership abilities, and thrive in a fast-paced environment, we would love to hear from you. Join our team as a Chef and help us deliver outstanding food and service to our customers.

Job Type: Full-time

Pay: 37,000.00-45,000.00 per year

Additional pay:

Bonus scheme Performance bonus Yearly bonus
Benefits:

Company pension Free parking On-site parking
Schedule:

8 hour shift Night shift Weekend availability
Work Location: In person

Application deadline: 31/05/2025
Expected start date: 01/07/2025