Family run business looking for suitable candidate for head chef position as well as sous chef with a ten bedroom hotel , hours can be up to 40 hrs per week and in peak season could be more , the roles responsibility will include good pub grub served well from preparing local produce to food to go
Accommodation can be provided
.
Job Type: Permanent
Pay: 12.50-15.00 per hour
Additional pay:
Tips
Benefits:
Flexitime
Housing allowance
Relocation assistance
Schedule:
Day shift
Monday to Friday
Weekend availability
Ability to commute/relocate:
Isle Of Cumbrae: reliably commute or be willing to relocate with an employer-provided relocation package (required)
Work Location: In person
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