Chef required for a busy pub kitchen, serving a diverse range of food, including wedding catering, corporate events, and contemporary casual dining. Key duties will include:
Food preparation, cooking & service.
Kitchen organisation & cleaning.
Stock management.
Food safety & record keeping.
Experience not necessary but preferred. Full training will be provided.
Benefits of working for us include:
Working in a well-equipped & spacious kitchen with a huge variety of ingredients.
Experienced & knowledgeable kitchen team, great opportunity to grow & develop new skills
Opportunity to contribute to specials & the development of future menus.
Team discount - on and off shift.
Weekly pay.
Free training.
Company events.
Early pay scheme.
Bike2work scheme.
Job Type: Full-time
Pay: 12.22 per hour
Expected hours: 30 - 35 per week
Additional pay:
Tips
Benefits:
Company events
Cycle to work scheme
Discounted or free food
Employee discount
Free parking
On-site parking
Schedule:
Day shift
Night shift
Weekend availability
Work Location: In person
Expected start date: 01/05/2025
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