Chef De Partie
Job Description
My client on the outskirts of Truro are seeking a Chef de Partie to join their busy Kitchen Team.
The Hotel is a moderate-sized brigade which runs 2 kitchens; a traditional dining room with 1 AA rosette and serves breakfast, afternoon tea and dinner.
The food is silver served and a firm favourite with Hotel residents, dinner service is high intensity with 70-80 guests served per night.
This is a very high quality operation and accordingly, candidates must have a significant aspiration to working in a luxury hotel.
Whilst at one level this is a traditional business, it is also progressive, and candidates should be able to demonstrate a much more contemporary outlook on life and an ability to adapt to a fast-moving, busy operation.
Offering an annual salary of \xc2\xa330,000 per annum plus fantastic tips and company perks.
Immediate start available, own transport required due to remote location.
Live in accommodation is available- New apartments coming soon with private cooking facilities and all en suite.
To apply please send your CV to stephanie@winners-recruitment.co.uk
\xc2\xa330000 Salary
Job ID: HQ012477
Job Type: Permanent
Location: Truro
Category: Chef
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Job Detail
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Job IdJD2985711
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:£30000 per year
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Employment StatusPermanent
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Job LocationTruro, Cornwall, United Kingdom
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EducationNot mentioned