We are currently recruiting Chef de Parties to work at stadiums on match days.
You have the choice of ongoing contract work with set venues or flexible work allowing you to pick and choose your shifts and events.
This is a genuinely exciting opportunity to join a committed catering team of staff, dedicated to delivering high quality, seasonal and locally sourced fresh produce to customers. As the successful candidate you will be expected to work as part of a catering team as well as using your own initiative at venues including sports stadia, racecourses, hotels, arenas and some of the UK\'s top heritage and tourist sites.
Responsibilities and Duties
Cook to specification and opportunity for menu creation.
Product Delivery, Standards and Innovation
Liaising with Front of House Staff and Management.
Stock Control, Waste Management and Finance
Health & Safety, Food Hygiene and Maintenance
Be aware of and adhere to Health and Safety at Work, COSHH and other legislation at all times.
Benefits
Competitive pay up to \xc2\xa317ph. Varies on location and role however it is
Flexible hours of work - you pick when you work
Good Opportunity for Progression
Pleasant Working Environment
Temp to Perm Opportunities Available
What are we looking for?
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