Job Description

Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests - and that starts with YOU! Whether you're an experienced professional or just starting out, we have fantastic opportunities across our stunning hotels in Scotland and in the Lake District.As Chef de Partie at Crerar Hotels, you'll play a key role in our kitchen team, preparing and plating high-quality dishes while supervising junior staff to maintain our high standards. In a fast-paced environment, you'll manage daily kitchen operations, including shift briefings, stock control, and monitoring costs and wastage. Working closely with senior chefs, you'll ensure compliance with all food safety regulations while delivering outstanding culinary experiences for our guests.Why Work with Us?At Crerar Hotels, we truly value our team, and that's why we offer:

• Wagestream - Get instant access to your earned wages when you need them.
• YuLife - Enjoy health and well-being rewards, Employee Assistance Programme (EAP), and Virtual GP appointments.
• Echo - Our brand-new communications platform keeps you connected and engaged.
• Career Development - We invest in our people with fantastic training and progression opportunities.
• Employee recognition and reward scheme - celebrating anniversaries from 1 year onwards with incredible awards, vouchers and extra holiday days.
• Exclusive Discounts - Stay, dine, and relax at our beautiful hotels at special team rates.
• Work in Breathtaking Locations - From the Scottish Highlands to coastal escapes, our hotels are truly spectacular!

Be Part of Something Special.Come and join a team that cares about its people and delivers amazing experiences every day. Apply now and start your journey with Crerar Hotels!

Crerar Hotels