Job Description

Job Overview

We are seeking a dedicated and enthusiastic Cafe Team Leader to join our vibrant team. In this role, you will be responsible for overseeing daily operations within the cafe, ensuring that our customers receive exceptional service while maintaining high standards of food safety and quality. The ideal candidate will possess a passion for hospitality and a strong background in food preparation and team management.

Responsabilities:

Lead and motivate the cafe team to deliver outstanding customer service. Oversee food preparation and ensure compliance with food safety regulations. Manage kitchen operations, including inventory control and ordering supplies. Assist in training new staff members on culinary techniques and hospitality standards. Maintain cleanliness and organisation of the cafe environment. Handle customer inquiries and resolve any issues that may arise during service. Collaborate with management to develop seasonal menus and promotional events.

Skills

Strong knowledge of food safety practices and regulations. Proven team management skills with the ability to inspire and lead a diverse group. Excellent communication skills, both verbal and written, with a focus on customer interaction. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. A genuine passion for hospitality and providing memorable experiences for guests.
Join us as we create a welcoming atmosphere where every guest feels valued!

Job Type: Full-time

Pay: From 13.00 per hour

Additional pay:

Performance bonus Tips
Benefits:

Company pension Discounted or free food On-site parking
Work Location: In person