We are seeking an enthusiastic and dedicated Assistant Restaurant Manager to join our dynamic team. The ideal candidate will have a passion for the hospitality industry and a strong background in restaurant operations. As the Assistant Restaurant Manager, you will play a crucial role in ensuring the smooth running of daily operations, delivering exceptional customer service, and supporting the management team in achieving business goals.
Duties
Assist in supervising daily restaurant operations to ensure high standards of service and food quality.
Help manage staff, including training, scheduling, and performance evaluations.
Oversee food preparation and production processes to maintain food safety and hygiene standards.
Collaborate with culinary staff to ensure menu items are prepared to specification and presented attractively.
Handle customer inquiries and complaints with professionalism and courtesy.
Monitor inventory levels and assist in ordering supplies as needed.
Implement promotional activities to enhance customer engagement and drive sales.
Maintain a clean and organised environment in both front-of-house and back-of-house areas.
Qualifications
Previous experience in a supervisory role within the hospitality or restaurant industry is preferred.
Strong knowledge of food safety regulations and best practices in food preparation.
Excellent interpersonal skills with the ability to communicate effectively with both staff and customers.
Experience in bartending is advantageous but not essential.
A passion for culinary arts and an understanding of food production processes.
Ability to work flexible hours, including evenings and weekends as required.
Strong organisational skills with attention to detail.
If you are ready to take the next step in your career within a vibrant restaurant environment, we encourage you to apply for this exciting opportunity as an Assistant Restaurant Manager.
Job Type: Full-time
Pay: Up to 13.00 per hour
Expected hours: 30 - 45 per week
Additional pay:
Tips
Benefits:
Company pension
Discounted or free food
Employee discount
Schedule:
Weekend availability
Work Location: In person
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