Job Description

Agency Chef - Merthyr Tydfil

Here at

Fil-Cymru

we are recruiting for talented chefs to work in Nursing and Residential Homes in the Merthyr Tydfil, South Wales.

Must have previous or current experience working in Residential/Nursing Homes.

We have a variety of shifts available in Merthyr Tydfil and surrounding areas , Unlike many other jobs the work is flexible, you tell us when you want to work, and we will find the shifts that are near you and fit in with your lifestyle. Helping you find the work life balance that is right for you.

If you have a genuine passion for people and food, apply now by clicking on the link or

call 07865 873896

to find out more information.

We are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation, or age.

Job Summary

As an experienced chef, you know that preparation is everything. And in this role you will be working with carers, nurses and residents to create nutritionally well balanced and delicious meals. You'll lead by example and set the highest standards to the team for food and hygiene standards. You'll plan with purpose - ensuring ingredients arrive on time and waste is reduced. You'll care how you create - your kitchen will be the highest quality and your staff will be highly motivated. And you'll care about communication - listening to residents needs and sharing your plan with the Home Manager and the wider team. And with hygiene as one of your highest priorities, you'll conduct basic food hygiene training for all Care Staff who are involved in the handling and delivery of great dishes.

You'll prepare, cook, and serve hot and cold meals as and when required. You'll understand personal preferences and dietary requirements for individual residents. You will ensure all basic hygiene standards are met and will ensure food is ordered when required and then stored appropriately.

Key responsibilities:

Report and action any known to defects to appliances, damaged equipment, and any other potential hazards. Inform Home Manager of actions taken. Create varied seasonal menus and keeping standards high. Create varied menus for specialised dietary needs. Keep records of food/delivery temperatures and adhere to company policies on daily/weekly & monthly checks. Ensure all equipment is clean, well maintained & replace when required. Order/receive and check of all deliveries.
We are looking for exceptional individuals with the right attitude, skills and knowledge who share our passion to deliver the best quality care experience.

Skills, knowledge, and qualifications required:

General knowledge of kitchen regulations
Food/Hygiene certificate and/or City and Guilds 706 1&2 (or equivalent).

Communication skills Team player Satisfactory DBS Ability to work on own initiative. Willingness to train on current Food safety awareness/EHO issues Ability to maintain high standard of meals keeping within the budget.
If you think this could be the role for you then apply online or contact the home for more information

We look forward to hearing from you.

Salary: 15 an hour weekdays and 16 hour on weekends.

Schedule:

Weekdays and Weekends 7:30am till 6pm or similar (both short and long shifts available)

Ability to commute to work by vehicle is essential as work location will vary

Job Type: Zero hours contract

Pay: 15.00-16.00 per hour

Expected hours: 10 - 50 per week

Benefits:

Company pension
Schedule:

10 hour shift Day shift Monday to Friday Weekend availability
Experience:

Chef in a Nursing Home: 1 year (required)
Licence/Certification:

Driving Licence (required) S/NVQ 3 or equivalent in Hospitality Supervision (required) Leadership Food Hygiene Certificate at a minimum of Level 3 (required)
Work Location: In person

Reference ID: Chef - Care Home Filcymru